Diane Mott Davidson
Biography
Diane Mott Davidson is a bestselling author known for her popular series of culinary mystery novels featuring the character Goldy Bear. Born in Illinois, Davidson graduated from Stanford University with a degree in Political Science before pursuing a career in writing. Davidson's first novel, "Catering to Nobody," was published in 1990 and introduced readers to her beloved protagonist, caterer and amateur sleuth Goldy Bear. The series has since grown to include over 17 books, each featuring delectable recipes intertwined with heart-pounding mysteries. Davidson's writing has garnered critical acclaim and a loyal following of readers who appreciate her unique blend of culinary expertise, humor, and suspense. She has been praised for her intricate plotting and well-developed characters, as well as her ability to seamlessly weave together food, friendship, and murder. In addition to her successful writing career, Davidson is also a passionate advocate for literacy and has been involved in various charitable organizations promoting literacy and education. She continues to delight readers with her entertaining and engaging novels, solidifying her place as a beloved author in the culinary mystery genre.
Standalone Novels
Individual novels by Diane Mott Davidson not part of a series
- Catering to Nobody
- Chopping Spree
- Diane Mott Davidson: Dying for Chocolate, Catering to Nobody, the Last Suppers
- Double Shot
- Dying for Chocolate )
- Ein Mann zum Dessert. Ein Goldy Bear- Krimi.
- Harte Nuss.
- Killer Pancake
- Man nehme: eine Leiche. Kriminalroman.
- Mord a la carte.
- Prime Cut
- Sticks & Scones
- Sticks and Scones
- The Cereal Murders
- The Grilling Season
- The Last Suppers
- The Main Corpse
- The Main Corpse )
- Tough Cookie
Culinary
Books in the Culinary series by Diane Mott Davidson
- Dying for Chocolate: A Culinary Mystery )
- Killer Pancake: A Culinary Mystery
- The Cereal Murders: A Culinary Mystery
- The Last Suppers: A Culinary Mystery )
- The Main Corpse: A Culinary Mystery
Audio
Books in the Audio series by Diane Mott Davidson
- 3 Culinary Mysteries: An Audio Book Trilogy of Best Sellers : Dying for Chocolate/Catering to Nobody/the Last Suppers
Classic Series
The series that started it all
- Catering to Nobody
- Dying for Chocolate
- The Main Corpse
Recent Series
Latest works by the author
- The Grilling Season
- Double Shot
Reading Order
Complete reading order for Diane Mott Davidson's books
Frequently Asked Questions
How many books are in the Goldy Bear Culinary Mystery series by Diane Mott Davidson?
There are a total of 17 books in the series.
What is the first book in the Goldy Bear Culinary Mystery series?
The first book in the series is 'Catering to Nobody'.
What is the main character's profession in the Goldy Bear Culinary Mystery series?
The main character, Goldy Bear, is a caterer.
Are recipes included in Diane Mott Davidson's Goldy Bear Culinary Mystery books?
Yes, each book in the series includes recipes of the dishes mentioned in the story.
Is there a particular order in which the Goldy Bear Culinary Mystery books should be read?
While each book can stand alone, it is recommended to read them in chronological order for better character development and continuity.